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SMH Biscuits

Dry Ingredients
 3 cups All purpose flour
 3 tbsp sugar
 ½ tsp salt
 4 tsp baking powder
Wet Ingredients
 ¾ cup frozen butter
 1 egg
 1 cup whole milk
1

Preheat oven to 450 Degrees

2

Foil line and greese a cookie sheet

3

In a large bowl whisk together all Dry Ingredients (flour, baking powder, sugar and salt)

4

Measure out milk and crack the egg and set aside

5

Grate the butter with a cheese grater.

6

Combine dry ingredients, milk, butter, and egg and mix with a wooden spoon to combine all the flour.

7

Mix until a solid dough ball is formed. Typically takes 3-4 minutes of mixing

8

Dump dough ball onto a floured surface ad roll out to 1/2 inch thick with a rolling pin

9

Cut out biscuit shapes using a cookie cutter or small glass

10

Place biscuits 1 inch apart on foil-lined ad greased cookie sheet

11

Bake 10 min or until tops of biscuits are golden brown